Job Title : Restaurant General Manager

Location : Bengaluru/Bangalore

Educational Qualifications :
UG – BHM – Hotel Management
PG – Any PG Course – Any Specialization

Experience : 4 – 5 Years

Candidate Profile :
Hotel Management/ at-least 4 Years of exposure in managing / leading a restaurant.

Job Profile :
• Analyzes sales, labour, inventory and controllable on a continual basis, and takes corrective action to meet or achieve daily or weekly margin and sales growth targets
• Ensures health and safety compliances, and company safety and security policies are met
• Assists in management of day-to-day operations by managing labour, counting inventory and supplies, and developing the restaurant team
• Assists Restaurant General Manager in recruiting, interviewing, and hiring team members; conducts performance appraisals, takes disciplinary action, motivates and trains.
• Assists in management of day-to-day operations by scheduling labour, ordering food and supplies, and developing the restaurant team
• Ensures that facility and equipment are maintained to company standards on a day-to-day basis
• Assists Profit & Loss management by following cash control/security procedures, maintaining inventory, managing labour, reviewing financial reports, and taking appropriate actions
• Supervises others efficiently and coordinates their work

Company Profile :
Devyani International Limited (DIL) is an associate company of RJ Corp, which has interests in Pepsi Bottling (India, Nepal, Srilanka, Mozambique, Zambia and Morocco), Beer (India & Nepal), Cream bell Ice cream (India and Kenya), Milk (Kenya, Uganda, Tanzania, Rwanda, Burundi, Sudan and Egypt) Stem Cell Banking, Real Estate and Education.

Contact Details :
Devyani International Pvt Ltd
http://rjcorp.in